Taking care of your body is an essential part of any exercise program. And yet it is one of the things we are most likely to skip. Everyone knows they should stretch before and/or after exercise, and that it is a good habit to have just as a part of daily living. But really...how often do YOU do it?
Stretching keeps you flexible, prepares your muscles for exercise and helps your body heal after a tough workout. Besides being good for you, it has the extra benefit of feeling GOOD (usually).
Don't know how to start? Start by taking a look at the stretch chart in your Mama Bootcamp binder, and look for the ones that stretch the areas on your body that are tight or sore.
Your challenge this week: Spend 5 minutes at the end of your day stretching.
Pick a few stretches that target your "problem" spots (sore, tight, etc.) and do them. Hold each stretch to your comfort level, but shoot for about 30 seconds. If you're up for even more of a challenge, try to incorporate some body care into your entire day by taking a couple of minutes every hour or so to stretch. Your body will love you for it!
Have a GREAT week!
Friday, April 13, 2012
Saturday, April 7, 2012
2012 Weekly Challenge #14: Veggie Bags!
(I apologize for the lapse in weekly challenges - a computer glitch on my end. We're picking up right where we left off with challenge #14!)
Even if you only just started Mama Bootcamp, you know that one of the cornerstones in our nutrition training is eating veggies. Lots and lots and lots of veggies.
You'd have to have been living under a rock to NOT know that a healthy diet must include lots of vegetables. But let's get real - even though we all KNOW it, we don't all DO it every day. For me, a big factor is the time - those veggies have to be washed, and dried, and cut before I can eat them!
The small time investment is more than made up by the benefit. By eating your veggies, you are not only loading yourself up with vitamins and minerals that are essential to healthy living, you are giving yourself so much more. Veggies not only help your body function better, but they can help you lose weight, look younger and even help prevent cancer. Sounds like a good deal to me!
Your challenge this week looks (and sounds familiar): Eat your veggies! But this week, let's work on making it part of your regular routine and making it EASY (and fast, too!). You should be eating 7-9 servings of veggies every single day. With one serving the equivalent of .5 cups, you can fit a whole day's worth of these health-making beauties into one quart-size plastic bag.
Your challenge: Make your Grab-n-Go Veggie bags. By 7pm on Sunday, have your veggie bags for the week ready to go. Pick out several different veggies, and try to be sure to cover as many "colors" as you can. Dark green, light green and red are my favorites, with a little white thrown in, too. Chop them up into the size you like best, and fill up your quart-sized bags. Put them in the fridge so they're ready to go (maybe pair them up with your favorite dip - hummus is mine).
With just a small time investment, the "work" is done for the whole week! On your way out door every morning this week you can grab a bag full of yum! Snack on it all day long, and enjoy the awesome results.
One of my favorite quotes is: "If you fail to plan, you plan to fail." Veggies bags are a perfect example of planning to meet your goal of eating 7 to 9 servings of veggies a day. Have a fantastic week!
You'd have to have been living under a rock to NOT know that a healthy diet must include lots of vegetables. But let's get real - even though we all KNOW it, we don't all DO it every day. For me, a big factor is the time - those veggies have to be washed, and dried, and cut before I can eat them!
The small time investment is more than made up by the benefit. By eating your veggies, you are not only loading yourself up with vitamins and minerals that are essential to healthy living, you are giving yourself so much more. Veggies not only help your body function better, but they can help you lose weight, look younger and even help prevent cancer. Sounds like a good deal to me!
Your challenge this week looks (and sounds familiar): Eat your veggies! But this week, let's work on making it part of your regular routine and making it EASY (and fast, too!). You should be eating 7-9 servings of veggies every single day. With one serving the equivalent of .5 cups, you can fit a whole day's worth of these health-making beauties into one quart-size plastic bag.
Your challenge: Make your Grab-n-Go Veggie bags. By 7pm on Sunday, have your veggie bags for the week ready to go. Pick out several different veggies, and try to be sure to cover as many "colors" as you can. Dark green, light green and red are my favorites, with a little white thrown in, too. Chop them up into the size you like best, and fill up your quart-sized bags. Put them in the fridge so they're ready to go (maybe pair them up with your favorite dip - hummus is mine).
With just a small time investment, the "work" is done for the whole week! On your way out door every morning this week you can grab a bag full of yum! Snack on it all day long, and enjoy the awesome results.
One of my favorite quotes is: "If you fail to plan, you plan to fail." Veggies bags are a perfect example of planning to meet your goal of eating 7 to 9 servings of veggies a day. Have a fantastic week!
Labels:
weekly challenge
Thursday, April 5, 2012
April Recipe- Spring Salad
Salad is such a great way to get in your veggies, especially those dark, nutrient-rich greens like spinach. I love a good salad, but sometimes I struggle at home to fix salad because I want it to have a lot of parts, but it can be a pain to prep it all when it's just myself or two of us. It helps if I just create my own at-home salad bar. Using containers to store all the elements, you take the time once to get it all prepped and then throughout the week, just pull it out and fix a salad. In my house, it's far easier to do that then to toss it all together, only to not have it all eaten at once and then risk getting spoiled.
The other thing I like about salad, is "special" salads, the not your usual green salad with typical ingredients, but ones with seasonal ingredients or dynamic flavor combinations. So when I came across a spring salad with mixed greens and blood oranges, I just had to share it here.
Blood Orange Salad with Gorgonzola, Pecans and Baby Greens
If you don't find blood oranges, naval oranges work fine, or even strawberries. This would make a great addition to your Easter meal. It's an easy salad to keep the elements stored separately and then assemble one just for yourself.
Need other salad ideas? Don't forget this previous post- A Salad A Day.
The other thing I like about salad, is "special" salads, the not your usual green salad with typical ingredients, but ones with seasonal ingredients or dynamic flavor combinations. So when I came across a spring salad with mixed greens and blood oranges, I just had to share it here.
Blood Orange Salad with Gorgonzola, Pecans and Baby Greens
If you don't find blood oranges, naval oranges work fine, or even strawberries. This would make a great addition to your Easter meal. It's an easy salad to keep the elements stored separately and then assemble one just for yourself.
Need other salad ideas? Don't forget this previous post- A Salad A Day.
Sunday, March 18, 2012
March Recipe- Asparagus
Although we are finally getting the rain we needed, spring is around the corner and asparagus has begun to be sold in markets at lower prices. So this month I want to share with you some information about asparagus as well as a couple of recipes.
Asparagus is one of the best vegetable sources of folic acid as a 5.3 oz serving provides 60% of the recommended daily allowance. There is also 3 grams of protein in a serving. It's a great source of fiber, it's low in sodium and it's a good source of potassium, vitamin B6, vitamins A and C, and thiamin. It contains an abundance of an amino acid called asparagine, that helps to cleanse the body of waste material. The high alkalinity of the juice in asparagus is effective in reducing the acidity of the blood and helps cleanses the tissues and muscles of waste. So, now that we know what a great veggie it is, let's get down to the business of eating it.
Asparagus Artichoke Salad- This is a delicious little salad of grilled or roasted asparagus tossed together with marinated artichokes, grape tomatoes and onion.
On the same page as this recipe, she provides some links to several other recipes as well as methods for simple roasting and grilling.
Asparagus is one of the best vegetable sources of folic acid as a 5.3 oz serving provides 60% of the recommended daily allowance. There is also 3 grams of protein in a serving. It's a great source of fiber, it's low in sodium and it's a good source of potassium, vitamin B6, vitamins A and C, and thiamin. It contains an abundance of an amino acid called asparagine, that helps to cleanse the body of waste material. The high alkalinity of the juice in asparagus is effective in reducing the acidity of the blood and helps cleanses the tissues and muscles of waste. So, now that we know what a great veggie it is, let's get down to the business of eating it.
Asparagus Artichoke Salad- This is a delicious little salad of grilled or roasted asparagus tossed together with marinated artichokes, grape tomatoes and onion.
On the same page as this recipe, she provides some links to several other recipes as well as methods for simple roasting and grilling.
Friday, March 16, 2012
Weekly Challenge #12: Appreciate your Body (aka Positive Self-Talk)
This week's challenge builds on that idea.
How many times in a day do you engage in negative self-talk about your BODY? I know I do it ALL.THE.TIME. "I can't wear those, my thighs are too fat." "I hate my arms." "My back is killing me." "I'm just not strong enough." Honestly, I've probably said each of these things to myself, in my head, just in the last 3 hours.
But what about the GOOD things about my body and all of the amazingly positive and wonderful things it has done for me? My legs are strong and get me where I want to go, and I can move around and play with my daughter whenever I want to. I may have stretch marks, but they came from having a baby - a wonderful gift my body gave me. My body may not be perfect, but it sure has served me well so far, and it is getting stronger every day!
Your challenge this week: Positive Self Talk!
Your Bootcamp coach will give you an index card. Give yourself a minute to think about the beauty of your body and then write down some positive things your body has done for you. As the week goes on, listen to yourself (speech and thoughts) and squash that negative body-talk. Use your card to write down something you love about your body, or something wonderful your body has done for you. Anytime you start having those negative thoughts, pull out your card and remind yourself how strong, beautiful and lucky you really are!
Have a great week!
Labels:
Life coaching,
weekly challenge
Friday, March 9, 2012
Weekly Challenge #11: The SWIMSUIT Challenge
Like it or not, swimsuit season is just around the corner. It will be time to peel off those layers, and show the world the excellent work you've been doing at Bootcamp :)
Here's a challenge to make the transition from sweaters to swimsuits even more enjoyable!
Your challenge: Set aside 5-10 minutes a day for a Swimsuit workout! Be sure to plan it in advance, and put it on your calendar.
The workout: A set of butt shapers or butt blasters, planking 3 ways (one minute facing down, one minute each side), and 20 bicycles/20 roll outs (3 sets).
You'll be amazed at what a different a few minutes a day can make!
Have a GREAT week!
Here's a challenge to make the transition from sweaters to swimsuits even more enjoyable!
Your challenge: Set aside 5-10 minutes a day for a Swimsuit workout! Be sure to plan it in advance, and put it on your calendar.
The workout: A set of butt shapers or butt blasters, planking 3 ways (one minute facing down, one minute each side), and 20 bicycles/20 roll outs (3 sets).
You'll be amazed at what a different a few minutes a day can make!
Have a GREAT week!
Labels:
weekly challenge
Tuesday, March 6, 2012
Inspirational Mama - Stefanie Valencia
My name is Stefanie Valencia. I started Mama Bootcamp in March of 2009. At the time I was 25 years old and had 205 lbs on my 5'2" frame. I went back and forth between a size 16 and size 18 dress size. I had always been overweight. I remember as a child in the 3rd grade thinking, "I can never wear what those little girls are wearing. I'm too big." I eventually grew up into an overweight preteen, teenager and finally adult. I had never once looked at myself and thought, "I look beautiful." Instead, I avoided mirrors, cried when I went clothes shopping, and hated every single picture of myself. Year after year after I told myself, "This is the year, Stefanie. This is the year you get healthy." And, year after year the days came and went. I was working at a preschool when I met Pantea Dunn. Her children were enrolled in our school. A co-teacher and I had been talking to her, and she had mentioned how she went to Mama Bootcamp. The two of us decided to go. I was not really sure of what I was getting involved in. I didn't exercise. "Run" was not a part of my vocabulary. "BFAS" was definitely not on that word list either. Water? I only showered with it. I drank a soda or two a day. Fast food was not a sometimes food but almost an everyday occurrence. So there I was, with all of these healthy women, at 7:30 in the morning, ON A SATURDAY!! I made it through the core warmup and then came time for cardio. I remember Lorri Ann asking, "Who's walking?." I sheepishly raised my hand. Obviously, I was going to walk. She said to follow a woman because she knew the route. I thought, "Great! She's pregnant. I can keep up with her." Little did I know, the pregnant woman would pass me up by a quarter of a mile. The whole time I'm sweating, I have shin splints and I'm struggling to keep up. This woman was pregnant! So pregnant I didn't see her again because she had her baby. Then as if it wasn't bad enough I hear feet quickly coming up from behind. An old man, who I believe to be bionic, begins to pass me up. He says, "You're not going to let an 82-year old man pass you up, are you?" It was at that moment that I decided enough was enough. I was 25-years old, and a pregnant woman and 82-year old man passed me up. P.S. He caught up and passed the pregnant woman. I signed up that day. I got my measurements done that Monday and by the next Saturday (after lots of epsom salt baths and unbelievable muscle soreness) I officially began my new journey.
The process was not magic, as Lorri Ann continually reminds us. After all, 25 years of lifelong bad habits are hard to kick. Its been a little over a year and a half, and I have to admit, I still fight those habits. I hated vegetables, and still am not a raw vegetable kind of girl. BUT! I found ways for me to like them. I made sure that I threw vegetables into almost everything that I ate. I gave up soda, and if I needed a fix, forced myself to drink diet instead. My 32oz water bottle was my every day, every where companion. It still is. I stopped the fast food and I did my homework. I began walking 30 minutes a day around Maidu. I then decided I wanted to run. I wanted to be one of those outer loop girls. So I started giving myself small goals. I would jog 10 feet then walk. Until I was jogging 20 feet, then 30 feet, until finally I made it around the whole loop. I'm sure I scared a lot of people because I was huffing and puffing so badly that I sounded like i was in Lamaze or having an attack. But I kept on going.
Labels:
Success stories
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